FRANCHISE BENEFITS
✅ Multiple Business Models → Multiple Income Streams
(Cloud Kitchen, Trolley, E-Rickshaw, E-Van, Container, Take-Home Restaurant)
✅ Farm-to-Table Advantage
Organic hydroponic cultivation → Ready-to-eat packed food delivery.
✅ 3 Months FREE Staff Support
(Cook, Counter Boy, Steward) for smooth setup & operations.
✅ Smart Tech Support
Online billing & inventory system for hassle-free management.
✅ Assured Online Presence
Guaranteed listing on Swiggy & Zomato + Own Delivery System.
✅ Exclusive Launch Offer
50% Discount on First Order via Burgarian App.
✅ Powerful Marketing Support
Complete Social Media + WhatsApp Marketing handled professionally.
✅ Daily & Occasion-Based Promotions
Consistent campaigns to keep customers engaged.
✅ IT-Driven Organization
Run by specialist IT professionals ensuring smooth operations.
✅ Digital Growth Support
Google Business Listing + Personal Website setup included.
1. Quick Service Restaurant (QSR)
pace / Rent Deposit – (for 300–600 sq. ft. outlet)
- Interior & Kitchen Setup – (counter, kitchen, exhaust, tiles, storage)
- Cooking Equipment – (grill, fryer, oven, freezer, refrigerator, work tables, mixers)
- Furniture & Branding – (tables, chairs, signboard, branding theme)
- Licenses & Registration – (FSSAI, GST, Shop Act, Fire NOC, Music license if needed)
- Raw Materials & Initial Stock – (buns, patties, veggies, sauces, packaging)
- Technology Setup – (POS system, billing, Zomato/Swiggy commission, online menus)
- Marketing & Launch Cost – (flyers, banners, social media ads, offers, influencers)
Setup Cost (QSR/Takeaway) : 11 Lakhs
Instant Loan Facilities Available
✅ Benefits of OSR Restaurant
- Community-Friendly Model – Works well in residential or high-density areas.
- Family-Centric Business – Customers prefer hygienic take-home meals.
- Repeat Customer Base – Builds loyal daily & weekly food buyers.
- Cross-Selling Opportunities – Can sell packed food, bakery, or ready-to-cook items.
Other Benefits
- Low Investment, High Scalability – No need for expensive dine-in space, just kitchen operations.
- Wider Reach – Orders through Swiggy, Zomato, and your own delivery system.
- Multiple Brands in One Kitchen – Can run different cuisines/brands under the same kitchen setup.
- Data-Driven Growth – Easy to track customer demand and scale popular items.
2. Container Restaurant
✅ Features of a Container Restaurant
- Modular Design – Easy to set up, expand, or relocate.
- Eco-Friendly – Recycled shipping containers reduce construction waste.
- Compact & Stylish – Modern, industrial look attracts young customers.
- Customizable – Can be designed as a QSR, café, cloud kitchen, or dine-in outlet.
💰 Setup Cost 20ft Container (Basic Setup – QSR/Takeaway): ₹6 Lakhs
Instant Loan Facilities Available
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✅ Benefits of Container Food Outlet
- High Mobility, Low Cost – Easy to set up and move to high-footfall areas.
- Direct Customer Engagement – Builds brand visibility and loyalty in local areas.
- Quick ROI – Lower operating expenses, faster recovery of investment.
- Ideal for Events & Gatherings – Can be parked at fairs, campuses, or markets.
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3. E Food VAN
✅ Setup Cost Estimate (India – 2025)
- Chota Hathi E-Van (Electric or CNG/Diesel): ₹5 – 7 Lakhs
- Van Modification (Kitchen Build-out): ₹3 – 4 Lakhs
- Stainless steel kitchen setup
- Exhaust system
- Storage cabinets
- Water tank + wash basin
- Gas pipeline / induction cooking setup
- Licenses & Permits: ₹30,000 – 50,000 (FSSAI, Municipal, Fire Safety)
- Branding & Design (Vinyl wrap with logo): ₹40,000 – 70,000
- Initial Stock & Ingredients: ₹50,000 – 1 Lakh
- Miscellaneous (Generator / Solar Backup, POS, Furniture): ₹50,000 – 1 Lakh
👉 Total Setup Cost: ₹10 – 11 Lakhs
Instant Loan Facilities Available
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✅ Benefits E-Van (Mobile Restaurant)
- Large-Scale Mobility – Bigger menu, kitchen setup on wheels.
- Flexible Operations – Can operate in high-demand zones during peak hours.
- Branding Opportunity – Full van body can be designed as a brand promotion vehicle.
- Event & Catering Ready – Can serve corporate events, exhibitions, or festivals.
4. E Food Rickshaw
🚐 Benefits of an E-Food Van
- Low Investment – Cheaper than opening a restaurant or cafe.
- Mobility – Can move to high-demand areas (markets, colleges, IT parks, events).
- Eco-Friendly – Runs on battery, no petrol/diesel cost.
- High Profit Margin – Low running costs, higher ROI.
- Customizable – Can be designed for burgers, momos, rolls, coffee, or multi-cuisine.
- Brand Visibility – Moving advertisement with your restaurant logo.
💰 Setup Cost E-Rickshaw Food Van (Basic Model): ₹5 Lakhs
Instant Loan Facilities Available
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✅ Benefits of E-FOOD RICKSHAW
- Eco-Friendly + Affordable – Low operational cost, runs on electricity.
- Mobile Branding – Acts as a moving billboard while selling food.
- Last-Mile Market Penetration – Can reach residential colonies, parks, and offices.
- Community-Level Reach – Perfect for daily consistent sales in targeted zones.
🔹 5. Food Trolley
- 🚲 Hand-pulled or cycle-pulled rickshaw base
- 🍴 Customizable kitchen setup (gas stove, fryer, storage, shelves)
- 🧊 Option for small fridge or cooler
- 🏷️ Can be branded with your logo & menu board
- 💡 Can run on battery lights or small inverter for evening sales
- 🏘️ Easy to move into crowded streets, colleges, markets, fairs
💰 Setup Cost
Branding & Design (Logo, Flex, Total Investment: – ₹1 Lakh
Instant Loan Facilities Available
✅ Benefits of FOOD TROLLEY Kitchen
- High Mobility, Low Cost – Easy to set up and move to high-footfall areas.
- Direct Customer Engagement – Builds brand visibility and loyalty in local areas.
- Quick ROI – Lower operating expenses, faster recovery of investment.
- Ideal for Events & Gatherings – Can be parked at fairs, campuses, or markets.
6. Cloud Kitchen
- 🍳 Commercial Kitchen Setup (stove, fryer, oven, fridge, freezer, prep counters).
- 📦 No dine-in area – only focused on online delivery.
- 📲 Digital-first approach – orders via food apps, WhatsApp, or website.
- 👨🍳 Can run multiple brands from one kitchen (e.g., Burgrian Burgers + Indian Rolls + Momos).
- 🏢 Can be operated from a small rented kitchen space, garage, or shared kitchen hub.
💰 Setup Cost
Kitchen Setup (Equipment & Utensils): ₹2 Lakhs
✅ Benefits of Cloud Kitchen
Data-Driven Growth – Easy to track customer demand and scale popular items.
Low Investment, High Scalability – No need for expensive dine-in space, just kitchen operations.
Wider Reach – Orders through Swiggy, Zomato, and your own delivery system.
Multiple Brands in One Kitchen – Can run different cuisines/brands under the same kitchen setup.